Marco Pierre White
CRUISE LINE: P&O CRUISES
Marco rocketed to stardom as the youngest chef to earn three Michelin stars (which he subsequently handed back).
Why we love him: Charismatic Marco still has the same magic in the kitchen as he had 25 years ago.
Must-try dish: “My Grilled Dover Sole Niçoise is a more refined version of a classic in its own right, giving the fish a Mediterranean twist while allowing its true flavour to shine through.”
Marco will be on board the following P&O ships: Oceana: 22 March–1 April, 2–16 September; Ventura: 6–20 May; Britannia: 30 May–13 June; Azura: 11–25 July, and Aurora: 28 July–12 August.