The new issue of Cruise International magazine, out 2 May, is packed full of exclusive interviews, cruise reviews and top tips…

Cruise International

An exclusive interview with the Great British Bake Off Star, Mary Berry (pictured above) is just one of fantastic features awaiting you in the June/July of Cruise International. Along with the regular news, expert advice and top tips, this issue features:

  • Recipes from Guy Fieri
  • An exclusive interview with Marco Pierre White
  • The hottest cruises from the UK
  • A Belfast city guide
  • Top tips on how to upgrade your cruise
  • The best cruises for entertainment
  • New river cruise ship reviews
  • Mary Berry recipes

For all this and more fabulous features, do make sure to pick up a copy of the June/July issue of Cruise International, in stores on 2 May.

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