Oceania Cruises has announced that it has added a new cruise for 2015 with celebrity chef Jacques Pepin
The cruise line has launched an 11-night foodie cruise for 2015 with celebrity chef Jacques Pépin.
The top French chef and author will be on board Riviera from 7 July 2015 to give passengers cooking demonstrations, lectures and specially curated menus.
This is another example of Oceania Cruises dedication to food-lovers. Their ships already boast six fine dining and regionally themed restaurants and two ships in the fleet, Marina and Riviera, also feature cookery schools in the Bon Appetit Culinary Center.
The 11-night ‘Iberian Inspiration’ cruise leaves Lisbon in July next year and will cruise to Rome through the Straits of Gibraltar and the southern coasts of Spain and France before arriving at Rome. Prices start at £2,249pp and all presentations by Pépin will be free of charge. Culinary lessons in the Bon Appetit Culinary Center cost $69.
For more information, or to book visit oceaniacruises.com or call 0845 505 1920.
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